Our Milk kefir is creamy and so healthy. Rich in antioxidants, enzymes, calcium, manganese, folate, biotin, vitamin B12 and K2, it aids digestion, boosts immunity, strengthens bones, helps cure skin problems, and delays aging. It contains at least 10 live probiotic strains. Because cultures and fermentation process turn milk lactose into lactic acid, many consider milk kefir safe for lactose-intolerant people (please proceed with caution before consuming a large amount).
Ingredients: Cow's Milk, Milk Kefir Cultures
Packaged in a recyclable, reusable, refundable glass bottle, 370 ml. Halal Indonesia certified.
May require an extra preparation time (up to 48 hours)
Nutrition Facts is for 170 ml serving:
